The project encourages people to offer non-food treats as an alternative to candy to make the holiday more inclusive and help ensure children with food allergies enjoy a safer, happier holiday.
Now in its fifth year, the Teal Pumpkin Project is affiliated with Food Allergy & Research Education (FARE), a leading organization in the United States that works on behalf of people with allergies. The project is also extending beyond the US. The article describes easy steps to participate.